Storage
The shelf life is two years, if stored in the original closed vakuum package under cool and dry conditions. Once opened, the shelf life is limited and storage in the refrigerator is necessary.
The expiry date is mentioned on the package.
Packaging
Instant Dry Baker’s Yeast packed with 11g, 80g, 100g, 500g, 10kg, 20kg vacuum packing
11g x 720 pcs = 1 Carton Box 7,92 kg80g x 40 pcs = 1 Carton Box 3,2 kg
100g x 40 pcs = 1 Carton Box 4 kg
500g x 20 pcs = 1 Carton Box 10 kg
10kg x 1 pc = 1 Carton Box 10 kg
20kg x 1 pc = 1 Carton Box 20 kg