Moisture (%) < 4.0
PH (H+): 5.0 +- 0.2
Caffeine (%) < 3
Density: 230 +- 5 g/liter
Ash (%) < 5.03
SD Instant Coffee is extracted from 100% Robusta beans
Sensory:
Taste: Typical instant coffee
Smell: Typical instant coffee
Color: Brown coffee
Appear: Powder form
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