Glucoamylase Enzyme | |
Model | TINVO-Bi/GE |
CAS num. | 9032-08-0 |
Other names | Enzyme of Glucoamylase |
pH | 3.0-4.5 |
Appearance: | Liquid |
MF | C12H13ClO |
Type | Enzyme Preparations |
Packing: | 25kg/drum |
TINVO-Bi/AFB provides maximal benefit at pH 4.0 – 4.5 and at the temperature of 58 – 60°c The product has a pH range of 3.0-5.5 and a temperature range of 40 -60°c. 4. PRODUCT SPECIFICATION: Enzyme activity ≥ 100,000 U/ml Gravity ≤ 1.25g/ml PH: 3.0-5.0 Unit definition: The amount of enzyme needed to hydrolyze 1 mg of starch in one hour at pH 4.6 at the reaction temperature of 40°c |