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Specifications

Specifications
1. high quality 
2. high protein 
3. high protein wheat flour
 
Qualiti Characteristics
High Grade
First grade
Second Grade
Whole grain wheat flour “Zhitnitsa”
Color
White or white with a cream hue
White or white with a yellowy hue
White or white with a yellowy or greyish hue
White or white with a yellowy hue
Ash content
max. 0,55%
max. 0,75%
max. 1,25%
max.  1,9%
Whiteness
min. 54%
min. 36%
min. 12%
max. 11%
Raw gluten
min. 28%
min. 30%
min. 25%
min. 20%
Protein
min. 11%
min. 12,5%
min. 13%
min. 15%
Moisture content
max. 14%
max. 14%
max. 14%
max. 13%
Packaging
1, 2, 3, 5, 10, 25, 50 kg
25, 50 kg