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Quick Details

Appearance: Colorless liquid
Purity: 99.9
Grade Standard: Food Grade,Industrial Grade,Medicine Grade,Reagent Grade
CAS No.: 56-81-5
Classification: Ether
Brand Name: Vegetable Glycerin
Application: Food, Cosmetics, Etc
Place of Origin: Malaysia
EINECS No.: 200-289-5
MF: C3H5(OH)3
Other Names: Glycerine
Name: Glycerine
Type: Refined Glycerin
Quality: Top
Packaging: bottles and drums
Certificates: GMP, COA, HACCP, Phyto
Processing: Refined
Taste: Sweet
Appearance: Colorless Liquid

Specifications

Physically, glycerine is a water-soluble, clear, colorless and odorless, sweet-tasting and viscous liquid with a high boiling point. Chemically, glycerine is a trihydric alcohol capable of being reacted yet stable under most conditions. Because of these unusual properties, its good compatibility with numerous other substances and the ease of processing it, glycerine is used in many areas.

Specification                                               Typical Values
Appearance                                               Transparent
Glycerine Content (%)                               99.7 min
Moisture (%)                                              0.3 max
Color (APHA)                                             10 max
Color (mL FeCl3)                                        0.4 Max
Identification A (IR)                                    Conform

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