Harmonious Combination of Purity and Mild Mineralization

Purified drinking waters can’t cure and medicinal mineral ones with high mineralization percentage can do harm if constantly consumed. The mineral water Omega is the alternative to them. Due to the mild mineralization it can be drunk every day, by everyone with no restrictions, while at the same time it has a prophylactic effect and enhances immunity

Purity from Nature and Quality from Experts

The depth of the underground spring from which the water is produced is 3001. It’s one of the deepest wells in the territory of Siberia. In such geological layers the water is securely protected from all harmful exposures. This fact is confirmed by the annual examination of the experts of the TC Tomskgeomonitoring: the content and quality of the water haven’t changed for 10 years. Among the Siberian mineral waters, the Omega mineral water is the first and the only one possessing the international quality certificate.

Healing Power of Siberian Nature

Among the mineral waters represented in the Tomsk market, the Omega mineral water is the only one offering a higher content of silicic acid – a biologically active component which enhances the immune system, aids in washing out radionuclides from the body and favorably affects the condition of the skin, hair and nails.

The scientists of the Tomsk Research Institute of Balneology and Physiotherapy recommend Omega for the diseases of gastro-intestinal, endocrine and musculoskeletal systems as well as for cardiovascular and nervous diseases. Omega aids in the overall cleansing and improving of the body as well as in the increasing of the immunity.

 

Perfect Base for Cooking and Making Drinks

Omega can be used for cooking and making tea and coffee. Unlike many other mineral waters, it doesn’t give a flavour, preserving the original taste and smell of drinks and dishes.

 

 

 

The mineral water group name: medicinal-and-table hydrocarbonate sodium

By its content, the Omega mineral water matches the original water from the well. It’s free from heavy metals, phenols and pathogenic bacteria and has a delicate taste and unique purity.

 

Continuous quality control and testing of the produced water is carried out by both the in-house laboratory and by the sanitary-and-epidemiological experts of Tomsk, Tomsk and Kemerovo oblasts, the Tomsk Research Institute of Balneology, the Centre of Standardization and Metrology, the TC Tomskmonitoring and other inspection bodies. Our mineral water is the only one among Siberian waters and one of a few waters in Russia which was granted the international certificate of quality