- Fit for Human according to international norms for adult milk powder, with a Valid shelf life of at least two years from the date of production, and at least 18 months from the date on which the cargo arrives at the point of entry in Iraq

 

-  Moisture             4 %max

-  Fat                       27% Min

-  Protein                 25% Min

-  Lactose                 35 to 37 %-  Minerals 5.7 to 7 %

-  Lecithin                5g/kg kilogram max

-  Acidity                 0.17 % as lactic acid (maximum)

-  Add Vitamin A    5,000 -10,000 I.U /100 g

-  Add Vitamin D    500 -1,000 I.U /100 g

-  Add one of the standard allowed stabilizers used in food production, but at a level not more than 5 grams per Kilogram (maximum), individually or as a mixture