Fibrepro series are made from 100% natural soybeans, it is odour and flavour free and has 22% Mi functional protein content.
Fibrepro700 boasts a high water absorption capacity of 4-5 times ;
Fibrepro750 boasts a high water absorption capacity of 8-10 times;
Lend desirable properties like moisture retention and cooking loss reduction to all meat product formulations. it is widely used for bakeries, biscuits, bread, sausages, burgers, patties, etc.
Fibrepro700 boasts a high water absorption capacity of 4-5 times ;
Fibrepro750 boasts a high water absorption capacity of 8-10 times;
Lend desirable properties like moisture retention and cooking loss reduction to all meat product formulations. it is widely used for bakeries, biscuits, bread, sausages, burgers, patties, etc.
Protein |
22%Max |
PH |
7+/-0.5 |
Fat |
0.5%Max |
Colour |
Light cream |
Flavour |
neutral |
Particle size retention |
60-80&80-100 &100-120mesh |
Moisture |
8%Max |
Plate count |
30000/G Max |
Packing |
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