Specifications: | |
-Obtained by Spray Drying Process, and officially controlled, pasteurized and homogenized. | |
-Made of 100% PURE MILK. | |
-No additives, colors and preservatives. | |
Nutritional Information: | |
Test Items | Standard |
Manufacture | Obtain by the spray method |
Appearance | Uniform |
Flavour & Taste | Slight creamy taste, free from other objectionable taste and flavour cream |
Colour | Creamy |
Fat | 26% Min |
Protein | 24% Min |
Lactose | 35% Min |
Moisture Content | 4% Max |
Titratable Acidity | 0.17%Max (expressed as lactic acid) |
Burnt Particles | A or B |
Wettablity | 15 seconds in 25Centi Degree |
TPC | 30,000 CFU/G |
Total Coliform | 30 MPN/100G Max |
Aflatoxin | 5 UG/KG Max |
Antibiotic | Free |
Other Information: | |
Packed in aluminum foil sachets of 500g net each with nitrogen. | |
Shelf Life: 24 months from production date | |
Delivery: 1700 Cartons & 20.4MT/40' HQ FCL |