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Specifications

Hotel beer brewing equipment is a good choice for ginshop, barbecue, restaurant, who brew beer for the customer at scene. The luxury shape, small space demanded, no only has the ornamental value, but also can show the whole process of the brewering to the customer, let them learn the deep cultural connotation of beer.
This brew kettle is for boling water﹠wort, mashing, recycling hot water from heat exchanger after cooling water.
Lauter tank and mash tank are combined. The lauter tank is for lautering and sparging after the mashing process. The whirlpool tank is for whirlpool operation and collecting lautered wort from the lauter tank.
Inside is stainless steel and outside is copper.
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