takes the non-genetically modified soybean as the raw material to extract the soybean isoflavone which is a natural active function factor. Soy isoflavone belongs to the flavones compound, its most remarkable physiology function is can alleviate a series of symptoms of women menopause which caused by the quantity of secreting estrogen drop suddenly. It also can prevent the osteoporosis, prevent and control breast cancer, colon cancer, cardiovascular and cranial vascular disease. It has the effect of delaying the organism senile at the same time.

 

Specification:5%-80%(natural)

 

Usage:as medical intermediate,food additive,and nutrient additional agent to be made into drugs and health foods.