◆Ultra-Sharp Long Life Blade... Holds its edge much longer than steel. Many months or years without sharpening

◆Stain and Rust Proof... A ceramic knife is impervious to the food acids which discolor steel products.

◆No Metallic Taste or Smell... Maintains the fresh taste of food. Won't brown fruits and vegetables.

◆Easy to Use... Lightweight and perfect balance make it a pleasure to use.

◆Caution: No using on freezing foodstuff and bone;

No using knifepoint and edge as tools;

Avoid reach of children