| Features: Structure: nylon or PE tie, PA/PE, PET/PE Thickness: 50 to 180關m Proportion of nylon layer: 15 to 20% Functions: Moisture barrier Oxygen barrier Prevents increasing of microbes Prevents losing of odor of food Prevents losing by freezing Keeps out the touch by human Meet requirements of sanitation Applications: Bloated food: banger, ham, preserved ham and salted duck Catsup bloated food: preserved Szechwan pickle, dried turnip and pickled vegetable Bean products: dried bean curds and sweetened bean pastes Fast foods: rice Cooked foods: fired chicken, baked duck and catsup beef Fresh meat products Packing: carton | ||||||||||
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