Commodity: Dextrose Monohydrate (Food Grade)
Specifications:
Appearance White crystal or powder, odorless and a little sweat
Specific rotation +52~53.5degree
Acidity (ml) 1.2 Max
De-Equivalent 99.5% Min
Chloride 0.02% Max
Sulphate 0.02% Max
Insoluble matter in alcohol Clear
Sulfite and soluble starch Yellow
Moisture 9.5% Max
Ash 0.2% Max
Iron 0.002% Max
Heavy metals 0.002% Max
Arsenic 0.0002% Max
Color dots, cfu/50g 50 Max
Total Plate Count 3000cfu/g Max
Salmonella Absent
Coliform Group MPN/100g 30 Max
E. Coli Absent
Dextrose monohydrate
Dextrose monohydrate is a kind of white hexagonal crystal which used starch as the raw materials. After corn starch being transformed into dextrose syrup by adopting double enzyme technique, it still needs disposal such as removing resides, discoloring, removing salts through ion-exchange, then through concentration, crystallization, dehydration,
abstersion, evaporation,
Packing:25Kg kraft bags,19mt/20’FCL
Specifications:
Appearance White crystal or powder, odorless and a little sweat
Specific rotation +52~53.5degree
Acidity (ml) 1.2 Max
De-Equivalent 99.5% Min
Chloride 0.02% Max
Sulphate 0.02% Max
Insoluble matter in alcohol Clear
Sulfite and soluble starch Yellow
Moisture 9.5% Max
Ash 0.2% Max
Iron 0.002% Max
Heavy metals 0.002% Max
Arsenic 0.0002% Max
Color dots, cfu/50g 50 Max
Total Plate Count 3000cfu/g Max
Salmonella Absent
Coliform Group MPN/100g 30 Max
E. Coli Absent
Dextrose monohydrate
Dextrose monohydrate is a kind of white hexagonal crystal which used starch as the raw materials. After corn starch being transformed into dextrose syrup by adopting double enzyme technique, it still needs disposal such as removing resides, discoloring, removing salts through ion-exchange, then through concentration, crystallization, dehydration,
abstersion, evaporation,
Packing:25Kg kraft bags,19mt/20’FCL