CAS No: 92-52-4   EC No: 202-163-5

Molecular Formula:C12H10        

Molecular Weight: 154.21  

Melting point : 68.5°C min

Boiling Point: 255°C  

Content: 99.5%，99.8%

Odour: Special aromatic odor

Standard packing: 25kg/bag

Appearance:White or Primrose Yellow piece  

 physical and Chemical property : Dissolved in alcohol, ether, ketone, benzene and other organic solvents