Gentle Dough handling when dividing and rounding is absolutely essential for the good quality of the final product.

  The Rex automat also makes possible the handing of very soft dough (e.g. dough for rolls ,for Berliner; Fruited dough ; Graham dough ; short pasty ;dough with a rye content of up to 40%).

  The continuous operating principle of the Rex Automat is similar to that of a plate rounder.Continuous means that dividing and rounding and dough discharge follows step-by-step simultaneously .