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Specifications

Vertical Dough Making Machine
HL series vertical (double speed) double driven dough making machine is a machine used for food processing. It imitates dough making by man power, while stirring the powders, the muddler would push the powders to the bottom of the container in order to make the powders fully mixed, and toughen quickly,thus to save time and energy consumption. The contacted component of the machine is made by stainless steel to assure its cleanness and hygiene.
 
This product is compact in conformation, small in size, convenient in operation and cleaning as well as maintenance etc. The product would be applied to canteens, restaurants, hotels as well as bread-bakers etc.

Major technical parameter
Model
Power
Source
Motor
Power
Rated
power
input
Material
Barrel
Max weigh
(Dry flour)
Whisking
speed
Cask
speed
Kneading
time
Overall
dimensions
(mm)L× W× H
N.W.
(kg)
HLD20
~220V
 
(Or 3~380V)
 
50Hz
0.75kW
0.85kW
21L
8kg
162rpm
11rpm
8~10
min
725×440×850
90
HLD30
1.1kW
1.2kW
35L
12kg
784×440×850
94
HLD40
1.5kW
1.7kW
45L
16kg
168rpm
16rpm
860×480×890
98
HLD50
1.5kW
1.7kW
53L
20kg
910×530×890
110
HLS20A
0.75kW
0.85kW
21L
8kg
High 205rpm
Low 135rpm
High 24rpm
Low 15rpm
7~9
min
725×440×850
102
HLS30A
1.1kW
1.1kW
35L
12kg
784×440×850
107