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Specifications

Apple Powder
 
1. Product Description
Apple Powder is a kind of straw yellow uniform powder, a powder with certain fluidness, special apple flavor and taste, but without extraneous material evidently apparent to the naked eyes.
 
2. Physical and Chemical Standards
Item
Standard
Granularity, Mesh
60~80
Water Content, % ??/FONT>
7.0
Plumbum ( by Pb), g/kg
0.3
Arsenic (by As), mg/kg??/FONT>
0.2
Hydrargyrum (by hg), mg/kg ??/FONT>
0.2
 
3. Health Standards
Item
Standard
Total Bacterial Count, (one(s)/g)??/FONT>
3000
Mold Count, (CFU/g)??/FONT>
20
Yeast Count, (CFU/g)??/FONT>
20
Coliform Bacteria, (one(s)/100g)??/FONT>
60
Pathogenic Bacteria
Not Found
 
4. Product Efficacies
Apples are rich in carbohydrates, vitamins and minor elements, among which, the content of VA and carotin are really high. Moreover, they have abundant water-soluble food fiber-pectin, which can be used to protect intestinal walls, activate useful bacteria within intestines, adjust gastrointestinal functions, as well as to absorb moisture, eliminate constipation, stabilize blood sugar, beautify the skin, adsorb gall and cholesterol, and whose effect on preventing hyperlipaemia, hypertension and hyperglycemia, cleaning up intestinal tracts and preventing colorectal cancer is satisfactory and preferable.
 
This Powder is made from the raw material, high-quality apple extract, with the spray drying process.
 
5. Application Scope
Apple Powder can be used in health-care foods, beverage and baked foods.
 
6. Package and Storage
Package
Specification: (7.5kg/aluminus-plastic bag??)/corrugated board case
 
Storage
Apple Powder should be stored on backing boards 20cm above the ground of a cool, dry, clean and ventilating warehouse and keep away from strong light. To store these products in the open air or with toxic articles or articles with foreign flavor is prohibited.