Which is the most advantage way for pig hair scalding with best technology all over world, that
Mainly used in big size pig slaughtering plant, the detail data as following:
1)-Rated voltage: 380V, 50HZ
2)-Power: X*4KW
2)-Temperature: 600C-650C
3)-Scalding time: 6-7Minutes
4)-Out size: 26000X1040X3980mm(LXWXH)
5)-Water Consumption: 1.5-2Kg Per pig
6)-Include the automatic temperature controlling device, Alarm device and temperature adjustment
and showing screen.
7)-Steam Consumption: 1-1.5Kg Per Pig
Remark: the electric device from Japan or Germany brand.

Machinery Characteristic:
1.Cause this way need put the pig into water for scalding, it is more sanitation and well avoid
Infection each other.
2.It is well avoid the viscera infection
3.Cause compare to other type machine this machine is much more quickly when scalding the pig,
this good to short the water waste.
Operation Introduction:
4.the pig will entrance the scalding tunnel from hind legs to head, Then through the through hot
Steam cycle flowing around the pig carcass, As normal the steam temperature should be62Degrees, the baffle of the machine will make the steam flowing speed good for scalding the
Pig carcass
5.There are some water will be in-put into the scalding tunnel to mixture the hot steam in a
Suitable temperature for pig carcass scalding, the water will in-put through the out size tube.
6. the complete scalding tunnel separate into five units, and each unit temperature and flowing
Controlling through a absolute temperature controlling systems.
Technology Introduction:
7.the machine will be installation on concrete ground with fence, the machine have design
Available for cleaning when finished working everything day, he button of the machine is
Stainless steel, the exit side of machine will connect with the de-hair machine through a sliding
Trough, there are will be design with some inspection door beside of the machine, there