|
Item |
|
Specification |
|
Appearance |
Green Powder | |
|
Sources |
Chlorella | |
|
Protein |
≥50.0% | |
|
Heavy Metal |
10ppm | |
|
As mg/kg |
≤0.5ppm | |
|
Ash |
<7.0% | |
|
Lead mg/kg |
≤2.0 | |
|
Cadmium mg/kg |
≤0.2 | |
|
Moisture |
<7.0 % | |
|
Pseumodonas |
Negative | |
|
Staphylococcus |
Negative | |
|
Loss on Drying |
2% | |
|
Total Plate Count |
≤10000cfu/g | |
|
E.Coli |
≤90cfu/g | |
|
Pesticides |
Negativ | |
|
Salmonella |
Negativ | |
|
Particle size |
80 mesh | |
|
Packing |
1gram,10gram,50gram,100gram,500gram,1kg,10kg,25kg | |
|
Shelf life |
3 years | |
|
Application:
Chlorella is a genus of unicellular green algae belonging to the Phylum Chlorophyta. Chlorophytes comprise a major component of the phytoplankton. Chlorella is a popular food supplement and is marketed as a nutritional supplement used as a dietary supplement. Chlorella is rich in protein. In addition, it is rich in chlorophyll, carotenoids, such as astaxanthin, canthaxanthin, flavoxanthin, loraxanthin, neoxanthin and violaxanthin. Chlorella also contains the xanthophyll, echinenone.
| ||
|
Item |
|
Specification |
|
Name |
spirulina | |
|
Appearance |
Fine Green Powder | |
|
Protein |
≥60.0% | |
|
Water Content |
≤7.0% | |
|
Heavy Metal |
<10ppm | |
|
Ash |
<5% | |
|
Pseumodonas |
Negative | |
|
Staphylococcus |
Negative | |
|
Total Plate Count |
<1000cfu/g | |
|
Yeast & Mold |
100cfu/g | |
|
E.Coli |
Negative | |
|
Pesticides |
Negative | |
|
Salmonella |
Negative | |
|
Partical size |
80mesh | |
|
Packing |
1gram,10gram,50gram,100gram,500gram,1kg,10kg,25kg | |
|
spirulina snd digestion ---Enzymes are important substances in human body. It contains chlorophyllase and pepsin that are digestive enzymes.It has many different types of enzymes that human bodies need. It has been found that using can improve foul smelling stools. In addition it also has been found that chlorophyll can help relieving constipation. Spirulina and PH value
---Human body must maintain a balance between alkaline and acid, and such balance should be neutral, with PH values around 7.2-7.4. Unfortunately most of us take overcooked, processed foods, fast food, and soft drinks (a pH of 2.7) every day, most of our PH values are not balanced. An acidic environment can lead to many diseases, however, such disease will not likely start in an alkaline environment. Therefore eating Spirulina can help us to maintain a neutral PH value.
Spirulina and and blood pressure
---Studies have revealed that Spirulina can also help normalize blood sugar in cases of low blood sugar (hypoglycemia). Right levels of blood sugar are essential to keep our brain, our heat, and our energy metabolism functioning properly. In addition, High blood pressure is one of the major risk factors in heart attack and stroke.
Suggested Dosage for Spirulina
1. Daily health care:2-3 times a day, 2 grams every times. 2. Anti-fatigue:3 times a day, 2 ~3grams every times. 4. Poor physical: 3 times a day, 2 grams every times. 5. Poor Resistance 3 times a day, 3 grams every times. 6. Malnutrition : 3 times a day, 2 ~3grams every times. 7. Resist radiation : 2-3 times a day, 2 grams every times. 8. Anti-aging : 3 times a day, 2 ~3grams every times. | ||