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Item
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Specification
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Name
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Product Name: Ginger Extract
Latin Name in Botany: Zingiber officinale |
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Part used
|
Root
|
|
Analysis
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Specification
|
|
Appearance
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Fine yellow powder
|
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Odor
|
Characteristic
|
|
Taste
|
Characteristic
|
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Gingerols
|
≥6% HPLC
|
|
Ash content
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≤5.0%
|
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Loss on Drying
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≤5.0%
|
|
Sieve analysis
|
100% pass 80 mesh
|
|
Bulk Density
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45-55g/100mL
|
|
Extract Method
|
Supercritical CO2
|
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Heavy Metal
|
10ppm
|
|
As
|
2ppm
|
|
Residual Solvents
|
Eur.Pharm.2000
|
|
Microbiology
|
|
|
Total Plate Count
|
1000cfu/g
|
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Yeast & Mold
|
100cfu/g
|
|
E.Coli
|
Negative
|
|
Salmonella
|
Negative
|
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Pesticides
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Negative
|
|
Staphylococcus
|
Negative
|
|
Flavacol
|
Negative
|
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Packing
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1gram,10gram,50gram,100gram,500gram,1kg,10kg,25kg
|
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Shelf life
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2 years
|
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Function
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1. Treat rheumatoid arthritis
2. Detoxifier and liver booster,
3. Anti-oxidation, anti-decrepitude
4. Stomachic, cure gastric ulcer and protect liver
5.Improves blood circulation
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