Property:

The melting point of L-Lysine Monohydrochloride is 263-264℃ and the alpha is 21 º (c=8, 6N HCl). The water solubility of L-Lysine Monohydrochloride is 65g/100ml (20℃).

Lysine is the necessary amino acid for the animal but which can not be synthesized by themselves. Therefore, Lysine is called “the most restrained amino acid”. L-lysine Monohydrochloride is a kind of feed additives which is made from corn starch and other raw materials. The production of.L-Lysine Monohydrochloride depends on bioengineering principle through the processing of liquid deep-level fermentation and refining.

L-Lysine Monohydrochloride contains a wealth of nutritional amino acid, protein, vitamins, betaine and protein meal. L-Lysine Monohydrochloride also contains a large number of inorganic salts which can make the animals to largely assimilate and metabolize protein in the feed. L-Lysine Monohydrochloride can intensify and increase the nutrition in the feed, as well as promote digestion and assimilation. At the same time, L-Lysine Monohydrochloride has the features of promoting animals growth rate, and strengthening abilities of anti-illness. L-Lysine Monohydrochloride is the ideal product among the current feed additives, and has been wildly used in different kinds of mixed feed
 

Usage:

L-Lysine Monohydrochloride, one of essential amino acids, is the first limiting amino acid for pigs and the second for poultry. The level of dietary L-Lysine Monohydrochloride concentration significantly influences on the growth performance and feed efficiency.

Supplementing L-Lysine Monohydrochloride in dietary could balance the amino acid profile in the formula and fulfill the requirements of animals to optimize the technico-economic result of production.