Guto Kola extract

Centella asiatica extract/gotu kola extract as follows:
1. Asiaticoside: 10%, 20%, 40%, 90%
2. Asiatic acid: 95%
3. Total triterpenes (asiaticoside, asiatic acid, madecassic acid): 70%, 95%
4. Triterpenic genin (asiatic acid, madecassic acid): 95%
5. Madecassoside: 95%
6. Madecassic acid: 95%
7. Centella asiatica extract (asiaticoside, madecassoside): 10%, 20%, 30%, 40%, 70%, 80%, 90%