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What is Fucoidan?
Fucoidan is a complex natural sulfated polysaccharide extracted from brown seaweed such as Laminaria Japonica and , composed largely of a -L-fucose, one of the eight essential biological sugars, and natural organic sulfate. Fucoidan is thought as one of the ocean's greatest treasures by many scientists and researchers.
Many types of brown seaweed, such as Laminaria Japonica, consists of contains a polysaccharide known as Fucoidan. Discovery of Apotosis induction by Fucoidan was disclosed at the 55 th Annual proceedings of the Japanese Cancer Society (1996) and much noticed. Fucoidan exists in all kinds of brown algae which has similar biological properties to heparin, a sulfated polyssaccharine in Human's blood , therefore Fucoidan has several functions such as inhibiting blood clotting, lowering cholesterol levels and anti-tumor agent.
 
 
What is its feature?
It features by:
» Highly sulfated polysaccharides mainly found in marine creatures
» Induces cancer cell to self-destruct (apoptosis) and has more than twenty biological functions
» Has both hydrophobic and hydrophilic molecular group, can be easily formulated into functional food and cosmetics
 
What is its function?
More than 600 studies consistently show that fucoidan possesses a wide range of properties beneficial to maintain optimal health and play an important role in regulating cell function, such as: modulate immunity, anticoagulant and antithrombotic, fight against tumor and HIV, diminish disorder of gastrointestinal system, fight allergies, fight against free radicals, improve and support liver function, fight hyperlipemia, decrease high blood pressure and stabilize blood sugar levels, it also can promotes skin regeneration, retain moisture and other effects. In recent years using fucoidan as main ingredient to developing the functional foods and cosmetics becomes an international trend.