Glacial Acetic Acid Food Grade
CAS No: 64-19-7
CAS No: 64-19-7
EINECS: 207-837-2
Molecular Formula: C2H4O2
Molecular weight: 60.05
Molecular weight: 60.05
Appearance: Clear, colorless liquid
Specification:
Purity: 99.5% min
Sp. Gr. (20/4C)g/cm: 31.049-1.056
Freezing Point: 16C
Sulfates: 0.0005% max
Chloride: 0.0004% max
Residue on evaporation: 0.02% max
Heavy metals(Pb): 0.0002% max
Iron(Fe): 0.0001% max
Purity: 99.5% min
Sp. Gr. (20/4C)g/cm: 31.049-1.056
Freezing Point: 16C
Sulfates: 0.0005% max
Chloride: 0.0004% max
Residue on evaporation: 0.02% max
Heavy metals(Pb): 0.0002% max
Iron(Fe): 0.0001% max
NON-VOLATILES 0.03%Max
Usage: In the manufacture of acetic anhydride, cellulose acetate, vinyl acetate monomer, acetic esters and chloroacetic acid.
In the manufacture of pharmaceutical dyes, insecticides, photographic chemicals and as an acidulant and food preservative.
In the manufacture of pharmaceutical dyes, insecticides, photographic chemicals and as an acidulant and food preservative.

