Black pepper (Piper nigrum) is commonly used as a spice in human diets, but it is also used as a medicine, a preservative, and a perfume in many Asian countries.

Piperine is an alkaloid found naturally in plants belonging to the Piperaceae family, it's the major pungent substance in these plants. piperine, is well known to provide beneficial physiological effects. It stimulates the digestive enzymes of pancreas, protects against oxidative damage, lowers lipid peroxidation, and enhances the bioavailability of a number of therapeutic drugs.

Chemical Name N-PIPEROYLPIPERIDIN; (E, E)-1-[5-(1,3-Benzodioxol-5-yl)-1-oxo-2,4-pentadienyl]-piperidine

Specification98% HPLC

Characteristicpale-yellow powdor

Source dried fruits of Piper nigrum L.