Latin Name: Silybum marianum (L.) Gaerth
CAS No.: 22888-70-6
Molecular formula: C25H21O10
Molecular weight: 481.43
Characters: Light yellow powder
Used: Seed
Active Ingredients: Silymarin / Silybins / Flavonoids
Specification: 20% ~ 40% Silymarin / 5% ~15% Silybins
Solubility: Soluble in water
Applications
Functional food and food additive
Herbal beverage ingredients
Pharmaceutical stuff
Common Milk thistle extracts is alcohol soluble, but poor soluble in water.
Water-soluble silymarin is silymarin product synthesized and generated by silymarin and methylglucamine. it can solve the influence of biological utilization and the problem of silymarin insoluble in water. And it can be dissolved in water quickly. What’ more, it can be assimilated easier by the human digestive system, hence it can protect liver and fall hematic fat . On the one hand, it can be used as drugs of protecting liver ; On the other hand, it can widen silymarin applications such as functional food, beverage, health products and cosmetics production and processing fields.
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