Product Name
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Honeysuckle extract
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Specification
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Chlorogenic acid 25%
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Assay
|
HPLC
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CAS No.
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84603-62-3
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EC No.
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283-263-6
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M.F.
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C8H4N2O4
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Appearance
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Yellow Brown fine Powder
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Storage
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Store in Cool and dry place,keep away from strong light, hight temperature
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Shelf Life
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2 years when properly stored
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Packing
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25kg/drum or as customer’s requirement
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Brief introduction of the products:
This product is Caprifoliaceae Lonicera plants, red gland Lonicera, Lonicera confusa DC or dry hair style Lonicera flower bud or a flower with the early opening. Science and Technology in accordance with the extraction of the dry powder form. Honeysuckle is a valuable medicinal herbs in China, one identified. According to "Shen Nong's Herbal Classic" records: cold sweet honeysuckle with a heat-clearing and detoxifying, only the effectiveness of cooling blood stasis; attending exogenous wind-heat, blast early red hot pain, symptoms of blood will be gold and silver spent active ingredients mainly chlorogenic acid, a strong anti-inflammatory and detoxification. Widely used in medicine, veterinary drugs, cosmetics, food, health care products and other fields.
Pharmacological effects:
Honeysuckle extract with the original disease-resistant microbes, anti-inflammatory, antipyretic effect, such as; to heat a cold, wet heat disease, sore throat , erysipelas and other symptoms.
Function:
1.Affection by exopathogenic wind -heat or epidemic febrile diseases at the early stage, manifested as fever and slight aversion to wind and cold. It is often used with forsythia fruit and peppermint, as in Powder of Lonicera and Forsythia (Yin Qiao San).
2. Invasion of the qi system by pathogenic heat marked by high fever, dire thirst and full pulse. It is often used with gypsum and anemarrhena rhizome.
3. Sores, car- buncles, furuncles and swelling. It is a very important herb for external diseases, usually used in combination with dandelion , viola herb, as in Antiphlogistic
Decoc- tion of Five Herbs. (Wuwei Xiaodu Yin).
4. Honeysuckle is edible and medicinal. High in Calcium, Magnesium, and Potassium, the leaves can be parboiled and eaten as a vegetable. The edible buds and flowers, made into a syrup or puddings.
5. The entire plant has been used as an alternative medicine for thousands of years in Asia. The active constituents include calcium, elaidic-acid, hcn, inositol, linoleic-acid, lonicerin, luteolin, magnesium, myristic-acid, potassium, tannin, zink.
6. Honeysuckle is particularly good for upper respiratory tract infections. The stems and flowers are used together in infusion or decoction.
7. The stems are used internally in the treatment of acute rheumatoid arthritis, mumps and hepatitis.
8. Honeysuckle is alterative, antibacterial, antiinflammatory, antispasmodic, diuretic, febrifuge, and is also used to reduce blood pressure.
9. Polyphenolic compounds isolated from Lonicera japonica inhibit human platelet activation and provide protection from cellular injury, and thus help maintain human vascular homeostasis.
10. Experimentally, the flower extracts have been shown to lower blood cholesterol levels and it are antibacterial, antiviral and tuberculostatic.
1.Affection by exopathogenic wind -heat or epidemic febrile diseases at the early stage, manifested as fever and slight aversion to wind and cold. It is often used with forsythia fruit and peppermint, as in Powder of Lonicera and Forsythia (Yin Qiao San).
2. Invasion of the qi system by pathogenic heat marked by high fever, dire thirst and full pulse. It is often used with gypsum and anemarrhena rhizome.
3. Sores, car- buncles, furuncles and swelling. It is a very important herb for external diseases, usually used in combination with dandelion , viola herb, as in Antiphlogistic
Decoc- tion of Five Herbs. (Wuwei Xiaodu Yin).
4. Honeysuckle is edible and medicinal. High in Calcium, Magnesium, and Potassium, the leaves can be parboiled and eaten as a vegetable. The edible buds and flowers, made into a syrup or puddings.
5. The entire plant has been used as an alternative medicine for thousands of years in Asia. The active constituents include calcium, elaidic-acid, hcn, inositol, linoleic-acid, lonicerin, luteolin, magnesium, myristic-acid, potassium, tannin, zink.
6. Honeysuckle is particularly good for upper respiratory tract infections. The stems and flowers are used together in infusion or decoction.
7. The stems are used internally in the treatment of acute rheumatoid arthritis, mumps and hepatitis.
8. Honeysuckle is alterative, antibacterial, antiinflammatory, antispasmodic, diuretic, febrifuge, and is also used to reduce blood pressure.
9. Polyphenolic compounds isolated from Lonicera japonica inhibit human platelet activation and provide protection from cellular injury, and thus help maintain human vascular homeostasis.
10. Experimentally, the flower extracts have been shown to lower blood cholesterol levels and it are antibacterial, antiviral and tuberculostatic.