Kitchen Knife Sharpener features of the whole stainless steel coating to make the sharpener bright and nice. The unique sharpening wheel design ensures the professional sharpening result. The non-skid rubber feet provide you steadiness and safty when sharpening. The sharpening wheel is replaceable to ensure the long product life. Two stages design for all types of knives.
Widely used for kitchen knives, fruit knives, etc.
Using Instruction
1. Place the knife sharpener on a stable surface when using.
2. Sharpening instruction:
Coarse stage: suit to dull knives.
Place knives on diamond wheel, using slight downward pressure, run the blade from its heel to its point through the slot. Repeat three to five times.
Fine stage: it’s a necessary step which used to eliminate the burrs on the knife and polish it.
Please refer to the step 1 regarding to the use method. It is recommended to do it approximately once a week to keep your blade sharp at any time.
3. Clean the knife with the water or wiper and dry it after use; Clean the knife sharpener with non-abrasive brush.
Caution:
1.Do not use the knife sharpener to sharpen serrated blades or scissors.
2.Do not put the sharpener in the dishwasher or submerge in water.
3.Please put the knife sharpener and knife beyond the reach of children to avoid any accidents.