Latin Name: Panax Ginseng C.A.Meyer
Part Used: Herb/Root/ Fruit
Active Ingredients: Ginsenosides 5-95%
Appearance: Yellow-white Powder
Testing Method: HPLC/UV
Functions:
Ginseng increases resistance to the effects of stress and improves circulation and mental functioning. Health conditions contributed to be stress include increased acidity of the body chemistry, back pain, cancer, Crohn's disease (inflammation of the intestinal tract), depression, chronic diarrhea, digestive disorders, hair loss, headaches, hypertension or high blood pressure, impotence, insomnia, TMJ syndromes (jaw pain and clicking), nervous and anxiety disorders, obsessive compulsive behaviors, various skin conditions, and finally, ulcers.
Ginseng has shown cancer-preventive effects and may reduce the risk of several types of cancer. One study found that among more than 4,600 people over the age of 40, ginseng users were approximately 70% less likely to develop cancer compared to those who did not take the herb. They also found that the more frequently ginseng was consumed, the lower the risk of getting cancer was.
Ginseng may help people with type 2 diabetes control blood sugar levels. One study showed that in the diabetics, ginseng lowered blood sugar 20% more than placebo pills. Among those who did not have diabetes, there was also a similar drop in blood sugar levels.
Ginseng has a street reputation as an ancient aphrodisiac. Scientists concluded that ginsenosides may work in a similar way to Viagra. And some people uses ginseng in pills to treat premature ejaculation.
Biologically, ginseng has been shown to allow cells to more readily use stored sugar, enabling red blood cells to carry more oxygen. So ginseng can enhance sports performance and that has been testified.
Dosage:
Experts suggested Ginseng root extracts are recommended at 150-200 mg daily with three meals.
Safety:
Used in the recommended amounts, ginseng is generally safe. In rare instances, it may cause over-stimulation and possibly insomnia. Consuming caffeine with ginseng increases the risk of over-stimulation and gastrointestinal upset. People with uncontrolled high blood pressure should use ginseng cautiously. Long-term use of ginseng may cause menstrual abnormalities and breast tenderness in some women. Ginseng is not recommended for pregnant or breastfeeding women.
Ginseng increases resistance to the effects of stress and improves circulation and mental functioning. Health conditions contributed to be stress include increased acidity of the body chemistry, back pain, cancer, Crohn's disease (inflammation of the intestinal tract), depression, chronic diarrhea, digestive disorders, hair loss, headaches, hypertension or high blood pressure, impotence, insomnia, TMJ syndromes (jaw pain and clicking), nervous and anxiety disorders, obsessive compulsive behaviors, various skin conditions, and finally, ulcers.
Ginseng has shown cancer-preventive effects and may reduce the risk of several types of cancer. One study found that among more than 4,600 people over the age of 40, ginseng users were approximately 70% less likely to develop cancer compared to those who did not take the herb. They also found that the more frequently ginseng was consumed, the lower the risk of getting cancer was.
Ginseng may help people with type 2 diabetes control blood sugar levels. One study showed that in the diabetics, ginseng lowered blood sugar 20% more than placebo pills. Among those who did not have diabetes, there was also a similar drop in blood sugar levels.
Ginseng has a street reputation as an ancient aphrodisiac. Scientists concluded that ginsenosides may work in a similar way to Viagra. And some people uses ginseng in pills to treat premature ejaculation.
Biologically, ginseng has been shown to allow cells to more readily use stored sugar, enabling red blood cells to carry more oxygen. So ginseng can enhance sports performance and that has been testified.
Dosage:
Experts suggested Ginseng root extracts are recommended at 150-200 mg daily with three meals.
Safety:
Used in the recommended amounts, ginseng is generally safe. In rare instances, it may cause over-stimulation and possibly insomnia. Consuming caffeine with ginseng increases the risk of over-stimulation and gastrointestinal upset. People with uncontrolled high blood pressure should use ginseng cautiously. Long-term use of ginseng may cause menstrual abnormalities and breast tenderness in some women. Ginseng is not recommended for pregnant or breastfeeding women.