Main features of vertical centrifuge sieve:

·         Key components are imported from abroad with long service and low maintenance cost.

·         All parts contact with material are stainless, no material corrosion.

·         Sieve basket is calibrated though dynamic equilibrium by domestic authority mechanism.

·         Sieve made of stainless or nylon.

·         Advanced surface treatment technology ensuring it good looking and resistance of oil and dirty.

·         Nozzles are test strict examination in pressure and flow rate.

·         Big capacity, low power consumption, stable operation and high starch extraction.

·         The machine is widely used in starch processing.

Main technical parameters: