Oleuropein olive leaf extract
Hydroxytyrosol & Oleuropein
Olea Europaea L
High biological activity
Good water solubility
Oleuropein Olive leaf extract powder
Latin name: Olea Europaea L.
Analysis HPLC
Specifications:
Oleuropein 10% ,20% , 40%, 60%, 80%, 90%, 98% by HPLC
water soluble oleuropein60%,80%, 90% by HPLC.
CAS No. :32619 -42-4
Molecular Formula: C25H32O13
MW: 540.52
Hydroxytyrosol 10%,20%,98% by HPLC
CAS No. : 10597-60-1
Molecular Formula: C8H10O3
MW: 154.16
Olive leaf extract is made using the traditional extraction process extracted from the leaves of olive oil, its main ingredient is olive bitter glycosides.It has strong anti-bacterial, disease toxicity and antioxidant capacity; have to stop the growth of cells and viruses, and to stimulate important immune system cell activity to fight infections; have antioxidant capacity, can reduce low-density lipoproteinoxidation, preventing coronary heart disease, the incidence of atherosclerosis; with ease of vascular smooth muscle, the ability to lower blood pressure.Protect skin cells from UV damage and prevent UV decomposition of membrane lipids on the skin, promote cells to produce collagen protein fibers, collagen fiber cells to reduce the secretion of enzymes, anti-polysaccharide response to prevent cell membrane, thus a high degree of protection of fiber cells, to help skin, rejuvenation effect
Pharmacological effect: anti-virus, anti-bacterial; immune regulation; antioxidant and cardiovascular protection.
1. Broad-spectrum antimicrobial activity
Olive Kugan of infectious microorganisms and malignant in full effect.Research
Also proved that the extract on the human body only attack pathogens harmless intestinal bacteria symbiosis, which is its
Another advantage of synthetic antibiotics beyond.
2. Strengthen the immune system
3. Antioxidant, cardiovascular protection
Hydroxytyrosol & Oleuropein
Olea Europaea L
High biological activity
Good water solubility
Oleuropein Olive leaf extract powder
Latin name: Olea Europaea L.
Analysis HPLC
Specifications:
Oleuropein 10% ,20% , 40%, 60%, 80%, 90%, 98% by HPLC
water soluble oleuropein60%,80%, 90% by HPLC.
CAS No. :32619 -42-4
Molecular Formula: C25H32O13
MW: 540.52
Hydroxytyrosol 10%,20%,98% by HPLC
CAS No. : 10597-60-1
Molecular Formula: C8H10O3
MW: 154.16
Olive leaf extract is made using the traditional extraction process extracted from the leaves of olive oil, its main ingredient is olive bitter glycosides.It has strong anti-bacterial, disease toxicity and antioxidant capacity; have to stop the growth of cells and viruses, and to stimulate important immune system cell activity to fight infections; have antioxidant capacity, can reduce low-density lipoproteinoxidation, preventing coronary heart disease, the incidence of atherosclerosis; with ease of vascular smooth muscle, the ability to lower blood pressure.Protect skin cells from UV damage and prevent UV decomposition of membrane lipids on the skin, promote cells to produce collagen protein fibers, collagen fiber cells to reduce the secretion of enzymes, anti-polysaccharide response to prevent cell membrane, thus a high degree of protection of fiber cells, to help skin, rejuvenation effect
Pharmacological effect: anti-virus, anti-bacterial; immune regulation; antioxidant and cardiovascular protection.
1. Broad-spectrum antimicrobial activity
Olive Kugan of infectious microorganisms and malignant in full effect.Research
Also proved that the extract on the human body only attack pathogens harmless intestinal bacteria symbiosis, which is its
Another advantage of synthetic antibiotics beyond.
2. Strengthen the immune system
3. Antioxidant, cardiovascular protection