Product Main

Specifications

Allylamine
CAS: 107-11-9
Molecular Formula:C3H7N
Properties: Colorless transparent liquid.
 Melting point:-88 °C;   boiling point:55-58 °C;   flash point:-29 °C(closed loop);
ignition temperature:371 °C;  upper explosive limitPCT(V/V):22;                     low explosive limitPCT(V/V):2.2;    relative density(water=1):0.76g/cm 3 ;        relative vapor density(air=1):2.0.
Uses:Used in pharmaceutical intermediate and intermediates of household chemical products, emulsion modifier, organic synthesis, resin modifier, silicon products, etc.
Quality index:
Index
Target value
Test method
Color
50 MAX
DIN ISO 6271
Content
MIN99.5PCT
GC
Water content
 0.3PCT MAX
DIN ISO 51777
Package and storage:150kg/drum. Free form heat source, sparkle, flame, fire source. Store in sealed container. Store in a place of shady and cool, dry and draughty, keep away from incompatible substances.