1. Spiral mixer,digital display control (Mechanical control optional)

2. Humanization digital control, allow inexperienced person easy to operate this machine

3. Stainless steel bowl with high center

4. 1-10 minutes mixing time, depending on different dough

5. Keep dough cooler for longer yeast viability and do not hurt dough gluten

6. Scientifically designed spiral hook for maximum efficiency

7. Two heavy duty motors (two speeds), one for hook, one for bowl

8. Safety guard with travel switch, safety guard lifts up, the mixer will stop operating 

9. Safety guard, bowl and mixing tools are stainless steel

10. Saw tooth type belt, non-slipping

11. Mounted on casters, more mobility

12. Motor overloads and phase absence protection

13. “CE” approval