The molding machine is used in conjunction with soya milk machine.
Features: Pressure FormingPerformance and Characteristics: This machine-wide stainless steel structure, from the frame, forming the template and pressure control system and air compressors composition, handsome in appearance, easy to operate, double-platen molding, extrusion tofu exterior appearance, oily sheen, production and operation of time-saving effort.
Overall performance and features:
1. A multi-purpose machine: You can also produce soya milk, soybean curd, tofu and other soy products all kinds, but also with other supporting equipment and processes to produce more soy products.
2.Automatic: The automatic control system to complete the processing of the whole process of automation; the other also increases the digital temperature control device, on the pulp cooking process at any time monitor, while the temperature required for different products on their own setting, when the boiling syrup reaches the set temperature , with automatic prompts and alarm functions.
3.Clean and hygienic: compliance with national food hygiene standards in stainless steel production equipment, clean and smooth and easy to clean, in the processing of the whole process, the ground water operations, healthy and hygienic environment.
4.Fast and easy: the introduction of automatic discharge plasma, no high gravity or by pumping out, to save area and reduce the failure-point, the active brain bucket-style, simple and convenient, saves time and effort, from raw materials into the machine to a finished only 15 -20 minutes.