Bactericidal spray machine
1. Principal features
This machine has 5 temperature sections , so temperature difference between section is small .It could assure good sterilizing effects , reduce bottle broken rate . Hot water is recycled to use in temperature sections in order to save heat energy and reduce water consumption .This machine could process bottled beverage or beer products , which completely conforms to relevant technologic requirements .
2. Principal parameter
Model
|
PLJ-3000
|
PLJ-6000
|
PLJ-10000
|
Production capacity
|
2000-3000(b/h)
|
4000-6000(b/h)
|
8000-10000(b/h)
|
Bottle inlet temp
|
5-10°C
|
||
Bottle outlet temp
|
<45°C
|
||
Sterilizing stemp
|
62-63°C
|
||
Sterilizing unit
|
15-20PU
|
||
Steam pressure
|
0.5-0.6Mpa
|
||
Width of belt(m)
|
1.22
|
1.5
|
1.5
|
Circling water(m3/h)
|
10
|
20
|
40
|
Water consumption
|
1(m3/h)
|
1.5(m3/h)
|
2(m3/h)
|
Steam consumption
|
200kg
|
350kg
|
600kg
|
Outer size(mm)
|
8000×1500×1850
|
1100×1800×1850
|
15600×1800×1850
|
Weight (kg)
|
4800
|
7200
|
9600
|