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Specifications

Name of Product: Goji Extract (lycium barbarum L.)
Active Ingredients: Polysaccharide
Specs Available:UV 20%-60%  

Product Name: Goji Extract (lycium barbarum L.)
 
Active Ingredients: Polysaccharide
 
Specification: UV 20%-60%
 
Main Function:
 
(1). With the function of regulating immune, inhibiting tumor growth and cell mutation;
(2). With the function of lipid-lowering and anti-fatty liver;
(3). Promoting the function of hematopoietic;
(4). With the function of anti-tumor and anti-aging.

 
Application:
 
(1).  Applied in food field, it can be produced into wine, canned, condensed juice and other more nourishment;
(2).  Applied in health product field , it can be made into suppositories, lotions, injection, tablets, capsules and other dosage forms to regulate immunity;
(3). Applied in pharmaceutical field, effectively treating cancer, hypertension, cirrhosis and other diseases;
(4). Applied in cosmetics field, it can prevent skin aging and improve skin elasticity.
 
 
 
 
 
Molecular structure:
 
 
 
Quality standard:
1.Appearance:red fine powder
2.Mesh:100% pass 80 mesh 
3.Sulphated Ash: ≤5.0% 
4.Heavy metal: ≤10ppm
5.As: ≤2ppm
6.Residual Solvents: ≤0.05ppm
7.Total Plate Count: 1000CFU/gm
8.Yeast & Mold: 100CFU/gm
9. .Pathogen: Negative 
 
 
 
Main functions
 
 
 
   1. Strengthen immune system.
 
   2. Improving eye conditions.
 
   3. Support healthy liver function.
 
   4. Lower blood cholesterol, blood pressure and blood sugar.
 
   5. Anti-oxidant and anti-aging.
 
   6. Antitumor, preventing cell mutation.
 
 
 
Application
 
 
 
   (1). Applied in food field, it can be produced into wine, canned, condensed juice and other more nourishment;
   (2). Applied in health product field , it can be made into suppositories, lotions, injection, tablets, capsules and other dosage forms to regulate immunity;
   (3). Applied in pharmaceutical field, effectively treating cancer, hypertension, cirrhosis and other diseases;
 
   (4). Applied in cosmetics field, it can prevent skin aging and improve skin elasticity.