We are able to provide 10000kg vanillin per month, if you need large quantity, please contact us to get discount price.
Below is the basic specification of vanillin:
Below is the basic specification of vanillin:
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Color and Appearance:
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Off-white needle like crystals.
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|
Odor:
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Dense odor like vanilla bean.
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| Melting point: |
81.0~83.0°C
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| Solubility(25°C): |
of 95% alcohol.
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| Weight-loss on Drying: |
≤0.5%
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| Residue on Ignition: |
≤0.05%
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| Purity: |
≥99.5%(GC)
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| Arsenic Content: |
≤3ppm
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| Heavy metal content(as Pb): |
≤10ppm
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Vanillin is one of the important flavors with a dense of sweet cream odor. It is widely used in confectionary, ice cream, beverage, cake, chocolate, bread, biscuit, cigarette, wine and feedstuff well as in cosmetic, and in perfuming of rubber, plastic and other products. It is also used in medicine pharmaceutical, electroplate and other industries and used as chemical reagent.