Product Name: Galangal extract
latin name: Rhizoma Alpiniae Galangae
Ingredient: galangine, alpinin 10%~90%
Extract Ratio:10:1,20:1
Appearance: Brown fine powder
Inspection method: UV
Molecular formula: C27H32O14
Molecular weight: 580.53
Extract Method: Grain alcohol / Water
Brand Name : Hunan Nutramax Inc.
Model Number: Nutramax-GEP
What is Galangal extract produced in Hunan NutraMax Inc .?
Hunan NutraMax Inc . The Galangal plant is a rhizome with culinary and medicinal uses. It is used in various oriental cuisines and throughout Indonesian cuisine.It is available as a whole root, cut or powdered. The whole fresh root is very hard, and slicing it requires a sharp knife.
Where will NutraMax ‘s Galangal extract used to?
Galangal is commonly prescribed today by homeopaths, veterinarians, and other health care professionals and natural healers. It has been found effective as a remedy for the following ailments and conditions: indigestion and stomach complaints, seasickness and motion sickness, including nausea, ulcers and inflammation of the stomach, rheumatism,colds, flu, and fevers,dementia,bad breath,diarrhea,poor blood circulation, especially in hands and feet ,tumors.
Application of NutraMax ‘s Galangal extract?
(1). Warming spleen and stopping diarrha
(2). Warming kidney to shrinkage urine
(3). Controlling nocturnal emission with astringent drugs
NutraMax’s Technological Process:
Raw Material → Immersion in water → Filtering → Purification → Concentration in Vacuum → Killing of Bacteria → Drying → Powder
Delivery time : Around 3-5 workdays after your payment.
MOQ : 5kg packed in aluminum foil bag,double plastic-bag inside
Packing : In fiber-drums with two-plastic bags inside.
Net Weight : 25kgs/Drum
Gross Weight : 28kgs/Drum
Drum Size & Volume: I.D.42cm × H52cm, 0.08 m³/ Drum
Payment terms: T/T or Western Union
Srorage : Stored in dry and cool place, keep away from strong light and heat.
Shelf Life : Two years when properly stored.
Certificate of Analysis
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Items
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Specification
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Appearance
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brown fine powder
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Oder
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Characteristic
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Taste
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Characteristic
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Particle size
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Pass 80 mesh
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Loss on drying
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≤5%
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Heavy metals
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<10ppm
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As
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<1ppm
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Pb
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<3ppm
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Assay
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20%
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Total Plate Count
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<10000cfu/g or <1000cfu/g(Irradiation)
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Yeast & Mold
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<300cfu/g or 100cfu/g(Irradiation)
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E.Coli
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Negative
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Salmonella
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Negative
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Certificate: ISO9001,KOSHER,HALAL.