Konjac knot/shirataki noodle is a kind of health food with zero fat and high fiber which is a good and healthy food for diet people. So it is known by more people and becomes popular, not only in wet condition, konjac knot also can be made as dried like snacks. 

It absorb the flavor of whatever you add them to, so don't be shy with the sauce. These weight-loss noodles leave you feeling full and satisfied all-day long. Konjac knot contain little carbs or calories, and are rich with dietary fiber. 

Advantage: No additives; No preserve; High fiber; Low calories; Low fat 

Application for konjac knots: Chinese & western dishes and also Japanese dishes, could be cooked easily, like hot pot, fried, boiled, stunned, beef salad and others. 

Cooking directions: 
1. Drain away the fluid 
2. Rinse 2 or 3 times 
3. Suitable for Chinese, western and Japanese cuisine 
4. Do not overcook 

Specifications 
Konjac knots 200g 
1. Packages: 200g*24bags/carton 
2. Certificate: ISO9001: 2000, HACCP, FDA and so on 
3. Delivery time: 20days after receipt down payment from buyer. 
4. Shelf life: 12months 

Product features: 
1. Use high quality konjac as raw material. 
2. Tasty, nutrition and multiple packages. 
3. Storage: Store in normal temperature and dry place, avoid direct sunlight, never refrigerated