Latin Name: Lonicera Japonica
Active Ingredients: Chlorogenic acid
Specifications: 5%-25%
Product Type: Yellow-brown fine powder
Part of Plant Used: flower
Product Type: Yellow-brown fine powder
Part of Plant Used: flower
Extract Method: Ethanol and Water
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ANALYSIS
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SPECIFICATION
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RESULTS
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Appearance
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Yellow-brown fine powder
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Complies
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Odor
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Characteristic
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Complies
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Assay(HPLC)
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5%-25%
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Complies
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Sieve analysis
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95% pass 80 mesh
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Complies
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Loss on Drying
Residue on Ignition
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≤5.0%
≤5.0%
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Complies
Complies
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Heavy Metal
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<10ppm
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Complies
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As
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≤2ppm
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Complies
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Residual Solvents
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EP2000
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Complies
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Residual Pesticide
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Negative
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Complies
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Microbiology
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Total Plate Count
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<1000cfu/g
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Complies
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Yeast & Mold
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<100cfu/g
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Complies
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E.Coli
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Negative
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Complies
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Salmonella
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Negative
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Complies
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Function:
Can be used as anti-infectious active ingredient
As wide anti-virus, anti-bacteria effects
Has relatively lower toxicity and side-effects; Has obvious anti-infectious effects.
Due to its obvious anti-infectious effects, it not only can be used in pharmaceutical field but also can be used widely in many other fields like food, feed additives and cosmetics
Application:
Has a wide range of biological effects, from insect resistance to human health
Has a wide range of biological effects, from insect resistance to human health
An important factor in plant metabolism
An antioxidant and has anti-fungi effectivity, stronger than the antibacterial effectivity
An ester of caffeic acid and quinic acid, a major phenolic compound in coffee, the daily intake of coffee drinkers is 0.05-0.1g
Strong antioxidants in vitro and could therefore be contribute to the prevention of disease caused.