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Place of Origin: China (Mainland)
Brand Name: Zhuoheng
Model Number:

Specifications

Biscuit Production Line, with original design, compact structure and high automatic, is developed on the base of absorbing Japanese technology. All working procedures that from feeding, calendering, shaping, wastage recovering, drying to cooling can be accomplished at the same time. Hundreds of moulds and dozens of technology formulas make it possible to produce all kinds of popular biscuits, such as cream biscuit,layer biscuit calcium biscuit, multi-vitamin biscuit, vegetable bisuit, etc. 1,Dough Mixer 2,Moulding Machine 3,Controlling Box 4,Roaster 5,Oil Sprayer 6,Cooling Machine

 

Main equipments list

NO

NAME

QTY

POWER

(KW)

WEIGHT

(KG)

SIZE

(MM)

1

FLOUR MIXER

1SET

3.55

290

1110*630*1070

2

ROTARY CUT BISCUTT FORMING MACHINE(HARD BISCUIT)

1SET

1.5

1200

4300*660*1700

3

ROTARY PRINT BISCUTT FORMING MACHINE(SOFT BISCUIT)

1SET

1.1

500

1500*560*1200

4

16M TUNNEL ELECTRIC OVEN

(INCLUDE THE CONTROL CABINET)

16M

55

400

16000*620*1100

5

OIL SPRAY MACHINE

1SET

2.2

300

1400*600*950

6

8M NETBELT COOLING CONVEYOR

8M

0.75

200

8000*410*500

7

180o LAYOUT TURNING MACHINE

1SET

1.1

600

¢3100*510

8

BISCUIT SANDWICHING MACHINE

1SET

3

500

3300*1200*1500

9

BISCUIT PACKAGING MACHINE

1SET

3

500

3945*840*1500

 

 

 

 

 

 

 

 

Proce