samosa making machine

About us

We have been in this line for about 11 years and we specialize in all kinds of food processing machines of great value. We have exported our machines to more than 30 countries.

 Brief

1.This Machine is applicable to make samosa, dumplings, spring rolls and wontons by changing the forming mould. The stuffing of these finished products can be all kinds of 100% meats, all kinds of 100% vegetables and mixture of meat and vegetable, and these finished products can be boiled, steamed, fried and freezed. The thickness of dough crust and the quantity of filling can be adjusted as well.

2. This machine is widely used for quick-freeze food processing factories, hotels, restaurants, dining halls, canteens and other catering units. It is the very popular for all over the world.



Parameter

 

Model	JGL120
Capacity(pcs/h)	3500-7200
Dimension(mm)	990×470×1150
Weight	160kg
Capacity(pcs/h)	dumpling	samosa	Spring roll	Wonton
	7200	4800	2400	7200
Weight of product(g/pcs)	16-18	28-30	28-35	7-10
Size of product(mm)	65*35 95*45	100*80*80	80*40	65*65*65
		65*65*65

Packing

Each machine in a plastic bag to an iron sheet case or wooden case

Contact :carl tao