Product Name: Soy Protein Isolate Dispersion Type

CAS No.: 9010-10-0

H.S. Code: 35040090

Synonyms: Soy Protein Isolated; Soy Protein Isolate 90%

 

Description: Soy Protein Isolate Dispersion Type is made from high quality Non-GMO soybean, produced and designed for application in the nutritional food, dairy industry, health-care foods, beverage products and producing soybean peptide..

 

Specification: National Standard, Dispersion Type

Items Specification

Protein ( dry basis, Nx6.25)≥90%

Moisture≤7.0%

Fat ≤1.0%

Ash(dry basis)≤6.0%

Crude fiber(dry basis)≤0.5%

Particle Size(100 mesh)≥95%

Total plate count≤20000cfu/g

Coliform≤30MPN/100g

Yeast & Moulds≤100/g

E.coliNegative

SalmonellaNegative

 

Speciality:Non-bean flavor, highly soluble and dispersible, dissolved rapidly and steadily.