Family                               Araliaceae

Genus                               Ginseng

Used Parts                       Root

Introduction

Ginseng polysaccharides are made up of the galacturonic acid, galactose, rhamnose, acidic heteropolysaccharide (which is composed of arabinose), and dextran. It is a non-saturated sugar and an immune enhancer. Ginseng polysaccharides can significantly enhance the body's immune system, improve immune function, prevent major diseases, prevent cancer, antioxidant, protect bone marrow function, with a clear or white blood cells, and improve liver detoxification, prevent of liver damage and promote damage liver tissue repair, lower blood glucose and liver glycogen.

Appearance

Brown yellow powder

Available specifications

Total polysaccharides >30%UV(Anthrone - sulfuric acid method)

Pharmacological functions

1.     Enhance immunity, suppression, the destruction of tumor cells;

2.     Protect marrow hematopoietic function, elevate white blood cells and platelets;

3.     Enhance liver detoxification capacity and phagocytic function of Kupffer cells of the liver cells; promote the repair of damaged liver tissue, lower blood glucose and liver glycogen.

Applications

Pharmaceutical raw materials

Health food

Food additives