Acesulfame Potassium
CAS: 55589-62-3;33665-90-6
EINECS: 251-622-6
Acesulfame-K is a kind of food additives, colorless or white, odorless, has a strong sweet crystalline powder, a chemical, similar to the saccharin, soluble in water, increase food sweet, no nutrition, good taste, no heat, is in the human body metabolism, absorption is not (sweetener the elderly, obese patients, patients with diabetes ideal), the characteristics of thermal and acid stability good, is currently the world's fourth generation synthetic sweeteners. It and other sweeteners mixed use can lead to strong synergistic effects, the general concentration could increase the sweetness of 30%~50%.Acesulfame-K has a strong sweet taste, sweetness is about 130 times that of sucrose and saccharin, flavor properties similar to. When a high concentration of bitterness.
Applications:
As a non nutritive sweetener, and can be widely used for various food sweetener solid drinks, pickles class, candied fruit, chewing gum, table.
The product has a strong taste, flavor properties and saccharin similar. When a high concentration of bitterness. Moisture, stable at room temperature, mixed well with the sugar alcohol and sucrose. As a non nutritive sweetener, and can be widely used in all kinds of food. According to China's GB2760 90 provisions, which can be used for liquid and solid drinks, ice cream, cakes, jam, pickles class, candied fruit, chewing gum, table sweetener, use the largest0.3g/kg.
As sweetener, it can be used for food, medicine and so on .
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Chinese Name |
An sai mi |
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English Name |
Acesulfame Potassium |
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Packing Information |
25KG/bag |
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Transport Information |
17mts/20'fcl without pallet |
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Certificate |
ISO, HALAL, Kosher |
| Test |
Requirement |
Results |
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Identifications |
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Solubility in water |
Freely soluble |
Freely soluble |
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Solubility in ethanol |
Slightly soluble |
Slightly soluble |
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Ultraviolet absorption |
227±2nm |
227nm |
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Test for potassium |
Positive |
Positive |
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Precipitation test |
Yellow precipitate |
Yellow precipitate |
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Assay(Titration method) |
99.0-101.0% |
100.01% |
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PH(1% solution) |
5.5-7.5 |
7.2 |
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Purity |
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Loss on drying(105°C, 2h) |
≤1.0% |
0.3% |
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Organic impurities(HPLC) |
≤20mg/kg |
＜20mg/kg |
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Impurity A |
≤0.125% |
＜0.125% |
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Impurity B |
≤20mg/kg |
＜20mg/kg |
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Fluoride |
≤3mg/kg |
＜3mg/kg |
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Heavy Metals |
≤5mg/kg |
＜5mg/kg |
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Lead |
≤1mg/kg |
＜0.5mg/kg |
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Arsenic |
≤3mg/kg |
＜1.2mg/kg |
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Selenium |
≤30mg/kg |
＜20mg/kg |
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Hg |
≤0.03mg/kg |
＜0.03mg/kg |
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Sulfate |
≤0.1% |
＜0.1% |
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Cadmium |
Not found |
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Chrome |
Not found |
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Nickel |
Not found |
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*Impurity A:3-oxobtanamide (acctylacetamide)
**Impurity B:5-chloro-6-methyl-1,2,3-oxathiazin-4(3H)-one 2,2-dioxide