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Quick Details

Processing: Fermenting Equipment
After-sales Service Provided: Engineers available to service machinery overseas
Warranty: 3 years from commissioning
Certification: CE ISO UL
Processing: Beer brewing in hotel, restaurant, brewpub etc
Weight: Various in different models
Dimension(L*W*H): Properly according to the capacity request
Power(W): 15-70Kw depends on size
Voltage: 3phase/380(220,400,415,440)v/50 (60)Hz
Processing Types: craft beer
Model Number: Turnkey or Customerized
Brand Name: Tiantai/TBE or OEM
Place of Origin: China (Mainland)
Condition: New
Appearance: Stainless steel or Red Copper clading
Thickness of Tanks: 3mm for interior shell/2mm for exterior shell
color: Mirror SUS, Luxury red coppe
Accessories: Available
Controlling System: Temperature, Pressure auto control
Inner Polishing Precision: 0.4 Micrometer
Heat Insulation: Polyurethane or Rockwool with Thickness=80mm
Heating: Electric/Steam/Direct fired
Model: 100liter-10000liter
Application: Beer brewing

Specifications

Commercial Brewery System

 

1.Introduction

 

A commercial brewery is focus on regional market. The capacity request is not so high than macro breweries. Their beers are always sold on shelf in bottle or canning. We are involved in providing different types of medium scale industrial breweries to clients worldwide. The output is mainly 15kL, 20kL, 30kL, 50kL per working day. The complete setup of these breweries is in compliance with modern brewery standards and specifications. These products enable systematic execution of milling, mashing, fermentation, filtration, filling and other related processes. We subject each brewing system to stringent testing procedures before launching them in the market.

 

2.Specification

Output/Brew

2kL

2.5kL

3kL

3.5kL

5kL

Brews/Day

2~3

2~3

2~3

2~3

2~4

Output/Month

120~

180kL

150~

225kL

180~

270kL

210~

315kL

300~

600kL

Electric Supply

3phase/380(220, 415,440)v/50 (60)Hz

Heating Source

Steam/Directly Fired

Area Request

>300M2

>350M2

>350M2

>400M2

>700M2

Brewmaster

3

3

3

3

5

3. Equipments Components of Beer Brewing Plant

Equipments Request

Components

1. Milling System

Malt Miller

2. Mashing System

Mash/Lauter Tun

Boiler Tank

Boiler

Heat Exchanger

Wort Pump

Stiring Device (Optional)

Other accessories are available: 1. Ornamental Pipe; 2. Mashing Pipeline; 3. Operating Plateform; 

4. Yeast Feeder; 5. Venturi Tube; 6. Butterfly Valve DN40; 7. Butterfly Valve DN32; 8. Soft Pipe; 

9. Dregs Rake; 10. Sugar Measuring Cylinder; 11. Saccharimeter;

3. Fermenting System

Fermentation Tank

Other accessories are available: 1. L-Pipe; 2. Butterfly Valve; 3. Pressure Gage; 4. Solenoid Valve; 5. Vacuum Valve; 6. Cooling Pipe; 

7. Thermal Insulation Pipe;

4. Cooling System

Ice Water Tank

Refrigeration Machine

Centrifugal Pump

Evaporator

Ice Water Pump

Relative Pipes and Valves

5. CIP System

Washing Tank

Sterilization Tank

Pump and Valve

6. Filter System

Kieselguhr Filter

Membrane Filter

Filtered Beer Tanks

7. Packing System

Fresh Keg Packing Machine

Pop Can Packing Machine

Glass Bottle Packing Machine

8. Controlling System

Mashing Control Panel

Fermenting Control Panel

Refrigerating Control Panel

 

 

Malt Milling Unit

 

Particle adjustable rolling crusher 

Flexible or steel auger for optional

Brewhouse Unit

 

Mash tun, Lauter tun, Boiling Kettle, Whirlpool tun in various combination 

Hot water tank and cold water tank for optional in special combinations

Infusion or decoction brewing methods are designed exactly

Stainless steel or copper cladding are popular

Two stages or single stage heat exchanger for wort cooling

Completely stainless steel integrated work platform 

Sanitary and efficiency wort pump

All pipings and fittings

Fermentation Unit

 

Standard stainless steel conical cylindrical fermentation tanks 

Single size as brewhouse is common used in restaurant

Tanks quantity is exactly calculated by fermentation cycle for various beers

All manhole, valves, pressure gauges, fittings etc are included

Beer Filter Unit

 

In restaurant or bar, beers are always served as craft beer without filtration

Bright Tank Unit

 

Standard stainless steel bright tanks for beer maturation, conditioning, service, carbonation

Single size as fermenter is common used in restaurant or bar

Tanks quantity is exactly calculated for various beers and the function 

All manhole, valves, stone, gauges, fittings etc are included

 

Cooling Unit

 

Insulated glycol water tank with or without copper coil for glycol liquid holding and mixing

Efficiency chillers or refrigerators with fryonto supply cooling energy 

Sanitary centrifugal pump for glycol water recycle among tanks and heat exchanger

All pipes, fitting, insulation materials are included

Controlling Unit

 

Electrical controlling cabinet with temperature, on-off controlling for brewhouse

Electrical controlling cabinet with temperature, on-off controlling for cooling parts

Temperature controller, thermocouple, solenoid valves etc are included

PLC with touch screen panel for special request

Beer Dispense

 

Beer dispensing columns and faucets for directly beer service 

Keg filling and rinsing machine

Manually bottling machines for self consumption 

Other Facilities

 

Portable CIP system for cleaning the tanks

Steam boiler for brewhouse heating

Water treatment for brew water 

Oil free air compressor

4 Our  company 

Our company is a professional beer equipment manufacturer. We are specialized in professional design, manufacture, installation and commissioning of various beer equipments and supporting facilities. Our products include mashing equipment, fermentation equipment, yeast spread cultivation equipment, and refrigeration equipment for small and medium-sized brewery, hotel, pub and etc.