§   High recovery (75-105%), rapid (10 - 40 minutes), and cost-effective extraction methods

§   High sensitivity (0.015 ng/g or ppb) and low detection limit (0.0075 ng/g or ppb) for meat samples

§   High reproducibility

§   A quick ELISA assay (less than 2 hours regardless of number of samples)

Sensitivity (Detection Limit)

Sample Type	Detection Limit (ng/g or ppb)
Meat/Fish/shrimp	0.0075
Urine	0.075