Green Tea Extract.

English names: Green Tea Extract.

The alias: Green Tea P.E., Teapolyphenol

Extract parts: leaf

Main ingredients: tea polyphenols (GTP) made, caffeine, aromatic oil, water, minerals, pigment, carbohydrate, protein, amino acid, vitamin, etc

Product specifications: polyphenols 30%, 50%, 98%    EGCG50%, 

                    Natural theanine 10%~50%

Detection method: HPLC

Characteristic: brownish yellow, yellow or light green powder

The physical and chemical description
Solubility: more than 95% soluble in water
2. The pH value: 5.0 to 7.0
3. The particle size: 100% 80 mesh
4. Bulk density: 0.45 to 0.60 g/ml
5. Dry weight loss: 3-5%
microbial
1. The total number of colonies: 1000 cfu/g or less
2. The yeast and mold: 100 cfu/g or less
3. E. coli: no
4. Salmonella: no

Package is installed, the inner packing for the PE bottle or barrels packaging, net weight. : 5 kg, 10 kg, 25 kg;The outer packing is carton or cardboard barrels.
Storage: storage in a closed container, avoid light preservation. At low temperature, under the condition of the shelf life is 2 years.