| Model Number: | C34H46O18 |
|---|---|
| Grade: | A |
| Place of Origin: | China (Mainland) |
| Packaging: | Drum |
| Extraction Type: | Solvent Extraction |
| Part: | root |
| Form: | Powder |
| Type: | Siberian Ginseng Root Extract Powder |
Quick Details
Specifications
Specs:0.8%-2.0%Eleutheroside (B+E)
Siberian Ginseng Extract
Latin Name: Eleutherococcus senticosus, Acanthopanax senticosus
Chinese Name:Siberian Ginseng
Family: Araliaceae Genus Acanthopanax
Used Part: Root
Active Ingredients: Eleutheroside, Isofraxidin
Appearance: Brown-yellow powder
Specification:
Eleutheroside (B+E) > 0.8%HPLC
Eleutheroside (B+E) > 1.5%HPLC
Eleutheroside (B+E) > 2.0%HPLC
Isofraxidin > 1.2mg/g
OTHER PRODUCTS:
|
NO. |
Product Name |
Active Ingredients |
Assay |
Test Method |
|
NC001 |
Olive Leaf Extract |
Oleurpein |
6%-60% |
HPLC |
|
NC002 |
Griffonia Seed Extract |
5-HTP |
20%, 98%, 99% |
HPLC |
|
NC003 |
Pygeum Bark Extract |
Total Sterols |
2.5% |
HPLC |
|
NC004 |
Grape Seed Extract |
OPC/Polyphenols |
80%-95% |
UV |
|
NC005 |
Pine Bark Extract |
OPC/Polyphenols |
70%-95% |
UV |
|
NC006 |
Pomegranate Extract |
Polyphenols |
20%-80% |
UV |
|
NC007 |
Gynostemma Extract |
Gypenosides |
50%, 80%, 98% |
UV |
|
NC008 |
Angelica Extract |
Ligustilide |
1% |
HPLC |
|
NC009 |
Black Cohosh Extract |
Triterpene Glycosides |
2.5%, 8.0% |
HPLC |
|
NC010 |
Dandelion Root Extract |
Total Flavones |
4% |
UV |
|
NC011 |
Echinacea Purpurea Extract |
Polyphenols |
2%, 4% |
UV |
|
NC012 |
Epimedium Extract |
Icariin(s) |
10%, 20%, 40% |
HPLC |
|
NC013 |
Ginger Extract |
Gingerols |
5% |
HPLC |
|
NC014 |
Ginkgo Biloba Extract |
Flavones/Terpene Lactones |
24/6(Common,CP,USP,EP) |
HPLC |
|
NC015 |
Green Tea Extract |
Polyphenols |
20%-98% |
UV |
|
NC016 |
Horsetail Extract |
Organic Silicon |
7% |
UV |
|
NC017 |
Milk Thistle Extract |
Silymarin |
80% |
UV |
|
NC018 |
Magnolia Bark Extract |
Honokiol |
2%-98% |
HPLC |
|
NC019 |
Momordica Charantia Extract |
Charantin |
1%, 10% |
HPLC |
|
NC020 |
Panax Ginseng Extract |
Ginsengnosides |
80% |
UV/HPLC |
|
NC021 |
Red Clover Extract |
Isoflavones |
2.5%, 8.0% |
HPLC |
|
NC022 |
Rhodiola Rosea Extract |
Rosavin(s) |
1%-5% |
HPLC |
|
NC023 |
Soy Isoflavones |
Soy Isoflavones |
20%, 40%, 60% |
HPLC |
|
NC024 |
Siberian Ginseng Extract |
Eleutherside |
0.8% |
HPLC |
|
NC025 |
St.John's Wort Extract |
Hypericins |
0.3% |
UV |
|
NC026 |
Tribulus Terrestris Extract |
Tribuloside |
20%, 40%,50% |
UV |
|
NC027 |
White Willow Extract |
Salicin |
15%,25%,50%, 98% |
HPLC |

